Appetizers (From The Sushi Bar)


1. Sushi Appetizer
(5 pcs of chef's choice nigiri sushi) 		10.00
2. Sashimi Appetizer
(7 pcs of chef's choice sashimi) 		12.00
3. Tuna or Salmon Tartar
(Fresh tuna or salmon chop with avocado, sweet onion, black tobiko, with chef's special sauce) 		11.00
4. Yellowtail Jalapeno
(Yellow tail w. jalapeno served yuzu soy sauce) 		12.00
5. Tuna Tataki
(Seared pepper tuna w. pan zu dressing sauce) 		12.00
6. Tako Su
(5 pcs of octopus w. lemon vinegar sauce) 		10.00
7. Sexy Salmon
(Sliced salmon with mango w. chef special sauce) 		12.00
8. Blue Crab Avocado
(Jumbo blue crabmeat, scallion, spicy mayo in half piece avocado with yuzu soy dressing) 		10.00
9. Tuna Pizza
(Big eye tuna sashimi, Mexican guacamole, tortilla, spicy mayo balsamic vinegar sauce) 		12.00
10. Fuji
(Salmon, crabstick, seaweed salad, crunch around avocado and with spicy mayo sauce) 		12.00
11. Wasabi Fluke
(Thin slice fluke, wrapped with asparagus, fresh wasabi yuzu soy sauce.) 		12.00
12. Tuna Dumpling
(Tuna stuffed with avocado, crunch, and wasabi tobiko with chef’s special) 		12.00
13. Wasabi Tuna
(Spring mix wrapped with tuna and wasabi yuzu sauce) 		12.00
14. Jalapeno King
(Spicy tuna and cream cheese stuffed in a jalapeno and deep fried with chef's special sauce) 		10.00